How to make cream cheese at home?

Ingredients 200 gm Amul fresh cream 1 ½ tsp lemon juice Method 1. Take a pack of Amul fresh cream and put it on a double boiler. Heat for 15 minutes (in summer) and 20 minutes (in winter). 2. Turn off the gas and add lemon juice to it. 3. Take a muslin cloth (wet), […]